Throughout the years many people have come to the conclusion that bigger is better. Bigger houses, bigger cars, more lavish vacations, but what about us? Food has become something that is fast, easy, and a crutch to many people. However, everything has its limits, and while other countries are becoming more health conscious, Americans seem to become more set on fast food joints. Therefore, skyrocketing our obesity epidemic to damaging levels. Over 25% of American’s have come to rely on fast food on a daily basis (Palo Alto Medical Foundation). The efficient service, low prices, easy access, and casual atmosphere of fast food seems to be considered the ideal “all-American” choice. However, Fast food, contains more fat calories, sugar and sodium …show more content…
Obesity in the United States has been increasingly cited as a major health issue in recent decades, and is one of the highest in the world. Obesity rates have increased for all population groups in the United States over the last several decades. Between 1986 and 2000, the prevalence of severe obesity quadrupled from one in two hundred Americans to one in fifty. Extreme obesity in adults increased by a factor of five, from one in two thousand to one in four hundred. There have been similar increases seen in children and adolescents, with the prevalence of overweight in pediatric age groups nearly tripling over the same period. Approximately nine million children over six years of age are considered obese. Several recent studies have shown that the rise in obesity in the US is slowing, possibly explained by saturation of health-oriented media, and or the health conscious regime attempts. However, obesity can also be inherited. Thus, when you have a mother who has become obese and then passes that onto her child, it is hard to stop the reproduction of obesity. The more educated we as a society become, the more it is going to allow us to progress in fixing these
According to recent polls, approximately 3% of Americans admit to consuming fast-food at least once per day. This number, although it may appear small, it accounts for 9.5 million citizens across the United States who are unashamed of chowing down on a quick meal. Unfortunately, due to this consumerization, obesity and other like-minded illnesses have risen in recent years. The effects are costly and capable of making people pay the ultimate price: their life.
The Truth of Obesity Fast food has been around for decades and it is an industry which will continue to grow, it is because of this main reason why so many Americans are now obese. Along with the lack of education and knowledge that many Americans are decrease their life span. However, obesity has never been such a vast problem as it stands today with its large population of uneducated and fast food hungry Americans. With this massive epidemic that is taking over America, comes many health issues and its targets begin with the children who become addicted to unhealthy but satisfying meals suffering from overweight, high cholesterol, and blood pressure to name a few.
The main contributor, widely reported by top experts, is the consumption of cheap, and convenient foods such as fast food and the myriad of boxed foods available in the supermarket. Diane Brady asserts in her essay, “The Employer-Friendly Case for Pricer Big Macs” that “Of all the reasons why a third of U.S. adults are obese, the lure of cheap, unhealthy food ranks near the top” (519). With continual attention being given to the effects of unhealthy foods on adults and especially young people, one would think that America would wise up and stop consuming it at such an alarming rate. Again, Brady points out that, “Fast food chains have raised their game with healthier menu offerings and support for programs that encourage physical activity, but they continue to thrive by selling high-calorie food. McDonald’s salads, introduced in 1987, make up just 2 percent to 3 percent of U.S. sales” (520).
Asthma, diabetes, heart disease, joint problems, depression, and even death are all effects of a deadly epidemic that is surging through the adolescents of America (Johnson). This epidemic is known as obesity. It has become the second leading cause of death in America, simply because it can lead to so many other health problems (Johnson). This devastating epidemic needs to be taken seriously. This can be done by examining the problem itself, the causes and effects of obesity, and figuring out some at-home and overall solutions.
The issue is childhood obesity, and it is only accelerating as a percentage of children in both America and all western nations of the world. Childhood Obesity is an issue relevant to all who consider themselves part of American society and it has profound adverse effects economically, physically for those afflicted with the issue, and mentally for those who live an obese childhood or within the family unit of a household with at least one obese child. The scope of the issue is massive and the impact of the consequences dire in many accounts. There is hope to reverse course and change the way of American-western living, and it starts with understanding the size and
Childhood obesity is rapidly increasing due to the shift in cultural norms. Not only is weight affected by surroundings, but exposure to technology deeply creates roots sunk deep into the issue of Obesity. AAP, the American
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
The obesity crisis in America, now referred to as “a worldwide epidemic” is on a scale incomparable to that of any other disease with an estimated death toll of “approximately 280,000 … subjects and 325,000.” One of the principle issues with this epidemic is the fact that that the illness and the consequent symptoms and deaths caused by the disease have not significantly improved over the years. An idea that is clearly visible when looking back at early newspaper articles that state that “Obesity on rise in U.S., may kill nearly 300,000 annually” and then to compare it to far more modern articles express that that obesity is at “the highest rate the country has ever seen” it is clear to see that the obesity epidemic shows no signs of slowing down any time soon.
Obesity has gained a lot of attention in the recent years especially in the 21st century. Right now in America, there is an ongoing epidemic. The cause is not by viruses or bacteria, but by human nature. There is no one way to solve this serious problem. With growing body sizes and serious medical problems associated with obesity, it is a problem that needs to be addressed and changed.
Today life is on the fast track. People are always on the go and don’t have time to properly take care of themselves or their families. For most Americans, fast food and junk food are ready to grab for a snack or a quick dinner. They don’t slow down to think about how the foods they are eating effect their long term health. Fewer and fewer families take the time to prepare a nutritious meal and are passing down bad habits to their children.
Obesity is a major problem in the United States, and with all the special privileges given to its people, America has become very lazy. With portion sizes rising and physical activity decreasing, it is easy to see how the rates on obesity has risen over the years in America. Obesity is a major problem that needs to be resolved because it affects all people of every gender, age, and race are at risk of being obese. Obesity rates in America have nearly doubled rather tripled within the last twenty years due to the many privileges that the American people have before us. Something must be done to overcome decrease the
Obesity in children is a significant public health concern. In addition, there is evidence that the incidence of children who are overweight is increasing despite efforts to the contrary. The consequences of child obesity are far reaching, implicating not only children on a physical scale but also socially and mentally. However,
I. Introduction A. Hook/Attention getter: “Fast food” is named as fast food because of the whole process from ordering, preparing and serving the food just take several minutes. B. General statement: Fast food is becoming more and more popular among people around the world because of the changing of lifestyle from the past times to the present times. C. Thesis statement: Due to the convenient, affordable price and good taste of fast food, consumption of fast food is rising according to studies but it also brings negative effects on our health in the long run. II. Body A. Topic sentence: Fast food restaurant such as McDonalds (McD) or Kentucky Fried Chicken (KFC) are available almost anywhere in the world, and you can even get it with a simple phone call and get it delivered right in front of your door step or by ordering through their websites without leaving your work desk.
Throughout this research paper, you will be enlightened as we speak about how fast foods cause obesity, secondly, how many people in America eat fast food, and lastly, how we can eat fast food and still eat healthily. This is a story about how my own life is very busy and my family is affected by eating fast food all the time and it may be affecting their health. The question would be, how many times a week do our families eat fast food? Since we all eat fast food, here is a way that we all can learn a little about how we can benefit from this information. Here is where we would receive information on how fast foods causes obesity.
America is internationally known as the Fattest Country in the world and with how much fast food the average family eats, this assumption seems to hold validity. There is however, a way we can change this and make America a much healthier country, by cutting down on fast food intake and increasing Americans’ knowledge of healthier choices. “In 2015 Globally, the Fast Food Industry’s revenue was $570 billion. In the United States the Revenue of the Fast Food Industry was a whopping $200 billion” (Fast Food 2016). This means that of the 196 countries in the world, one country makes approx.