Introduction: Isopods are crustacean, which is split into smaller groups, called order. Scientifically Isopoda order is called isopods, which include pill bugs and sow bugs (Crustacean class). Most of the time isopods are mistaken for “bugs” since they look like insects. Even though they are closely related to crustaceans, their bodies are particularly similar to crab and other sea creature with shells. The isopods have three distinct regions such as the head, thorax and abdomen (CISEO). Their characteristic as for what they look like is their claws attached to their abdomen. Also, they have a pair of antennae, simply small eyes and seven pairs of appendages connected to their segmented thoracic region. They are differed by their stomach …show more content…
Using the 0.1 M stock solutions of sugar, a 0.01 M dilution was created for each sugar type by adding water to the stock solution 9 out of 1. A 20 mL dilution was made for each trial. The same volume of each solution (10 mL -5 mL ) was added to the green sponges to create four group; Group 1: Sponge with 10 Ml 0.01 M glucose solution, Group 2: Sponge with 10 mL 0.01 M fructose solution, Group 3: Sponge with 10mL 0.01 M sucrose solution, Group 4 (Control): Sponge with 10 mL water. The four sponges were placed every 90 degrees on the edge of the arena. The isopods were placed into their environment for one to two minutes to acclimate with the environment. Once acclimated, the isopods walked around the arena for five minutes and go to the sponges that they preferred. The experiments should be repeated 3 times with the same design layout for accurate results. 20 isopods were released in the center of the arena. After five minutes, the number of isopods behind every sponge was …show more content…
This behavior was observed in all the three experiments and through the period of observation, isopods seemed to move to different sponges before they settled down behind one of them. The χ2 value was 0.03842932, df was 3 and hence the P value was less than 0.001 which proves that this result is not a result of random probability and is in fact significant and reliable. In Trial 2, the hypothesis was that most isopods would go to the sponge with sucrose solution and our hypothesis was proved correct through the experiment. It was observed that a majority (55%) of the isopods preferred sucrose relative to the other sources of moisture. The χ2 value was 0.012858, df was 3 and hence the P value was less than 0.001 which proves that this result is not a result of random probability and is in fact reliable. In Trial 3, twelve isopods (60%) made the choices of hiding behind the sucrose sponge. The χ2 value was 0.00350342, df was 3 and hence the P value was in between
I predicted this because the water is hypotonic to the gummy bear, so the water would diffuse into the gummy bear causing the cells to swell and increase in size. The control group in this experiment was gummy bears that were not soaked in water because
Our group found a total of 3 critters in group 3. Throughout this experiment we found many different types of critters. Some of the critters we found are Gilled Snails, Stonefly, Water Penny, Scud, Crayfish, Pouch Snails, and many more. Since the creek is not polluted, many critters can thrive there. Another experiment we did was the Eutrophication test.
We determined the baseline heart rate by allowing the organism to adapt on the slide for 5 minutes. A marker and paper was used to count the beats since the heart rate was going too fast. We then counted the number of heartbeats for 5 seconds, using a timer. We multiplied that number by 12 to estimate the
Using a disposable plastic pipet, worms were transferred with a bit of spring water to the viewing chamber and given a few minutes to settle to their new surroundings. The viewing chamber was then placed under the dissecting microscope at the lowest power, which helped with focusing on the middle body region of the worm to measure pulsation rates. Using a stopwatch, the basal rate of the worm was obtained by counting the number of pulses that moved through a segment in a thirty second interval, this amount was multiplied by two to result in units of beats per minute. Three basal rates were recorded for each of the three individuals warms to calculate their mean rate. Worms A, B and C were then placed into separate containers containing the caffeine treatment solution.
This adaptation is to retain moisture using a special structure – the operculum – which can be sealed when the snail is not eating to retain moisture within the shell. This is used especially between the high tides, as water only reaches this high zone at these times. Another factor associated with the supralittoral zone is harsh wind conditions, which was observed at Hastings Point where the temperature indicated a 12% increase in average temperature between the littoral and supralittoral zones. The black nerites adapted behaviourally to survive these conditions. To do this,
These structures beat to produce a constant current of water, allowing particles to be filtered by fine setae on the thoracic legs. The particles are then transferred to their mouth groove to be ingested. D. magna typically feed on planktonic algae (Ebert, 2005). The following experiment uses algae to test what affects the feeding rate of D. magna. The rate of filtration
Before getting the goldfish subjects, two beakers were filled with 200 ml fish water and weighed. Four goldfish were then collected gently from the fish tank and each two of them were transferred into one beaker. Each beaker along with fish and water was weighed again to determine the weight of each pair of goldfish. For the control group of each trial, the oxygen chamber was firstly filled with 200 ml fish water; after two goldfish along with 200 ml water were transferred into it, it was sealed in order to prevent oxygen exchange with the ambient environment.
Rolly-polly Research Paper Terrestrial isopods are also known as sow bugs or pill bugs. Pill bugs are related to lobster, crabs, and shrimp. Pill bugs are found in moist areas like under rocks; also they are different from sow bugs. Pill bugs curl into a ball when they feel threatened, as to sow bugs when they feel threatened, they run away. Today, for my experiment, I will need some soaked and dried paper towels.
Title- The Effect of pH Balance on Isopod Behaviour Introduction- Isopods, or what your 7-year old self would refer to them as ‘Roly-Polys’, are actually a type of class crustacean. They breathe with gills, so they have to stay in damp areas with high humidity. That’s why you normally find them under rocks (Isopod, Pillbug, Sow Bug Information, 1997).
A Demonstration of Chemotaxis Between Flies and Various Substances (Sugar vs Bacteria) Abstract: The purpose of this lab based on the Drosophila melanogaster (the common fruit fly) reactions. Since the fly has been studied and observed for many years, and known for its unique chemotactic attractions to different stimuli, it was an ideal organism for the study being conducted. In the experiment the purpose was to be able to figure out whether the flies would be more attracted to sugar or bacteria.
The control group was the tank where we did not add two ice cubes a week. Some constants that were the same between the two groups were the temperature of the room, the amount of food the shrimp were given, the initial temperature of the water, the pH level, the tank, the number of eggs the tanks start with, and the initial amount of water. If we add ice cubes to the experimental group of brine shrimp, then some will die and others will survive, but go into dormancy because brine shrimp are not good in cold
Exploration Title: Effect of Temperature on rate of Osmosis Submitted By: Abdulkarim Kamal Date Submitted: October 19th 2015 Subject: Biology HL Teacher: Mr. Nick Aim: This is an investigation to determine the relation between temperature of a solution (sucrose) and the rate of osmosis Scientific Context: Osmosis is defined a passive transport process in which a fluid diffuses across a semi-permeable membrane, from an area of high solute concentration to an area of low solute concentration and vice-versa. There are various factors that could potentially influence the rate of osmosis; these factors include volume, concentration, and temperature. If all external factors that may interfere with rate of osmosis are controlled, the results will show equal amounts of fluid on both sides of the barrier (membrane); this is known as an “isotonic” state.
There is a significant difference (p-0.009) on the type of the sugar concentrated solution preferred (Table 1). The interactions between treatments indicate that there is significant difference between the 5% and the 30% sugar concentrated solutions preference by ants compared to the 15% and 30% sugar concentrated which is insignificant (Table 2). We therefore can accept the hypothesis that ants prefer high concentrated sugar solution than the less concentrated. In most studies it has been shown that ants prefer sugary foods and according to Went et al. (1972) it is because sugar is in abundance, it is easy to store, provides high energy levels and its ease of digestion.
The overall project goals and central questions that has to do with the project is mostly trying to determine the isotonic concentration of the salt in potato roots and the use of the ideal soil salt conditions for the potato plant growth. In part 2, we had to test the enzyme activity that is in the was involved in the potato, so we can also determine the ideal soil pH conditions for the potato plant growth. In part 3, we were able to test absorb the leaf pigment at various wavelengths that determine the optimum light absorption conditions and was able to make recommendations for the light conditions that would be used un greenhouses. The goal of the first project is to determine the ideal soil salt for potato roots and we can relate this to the project is to find out if Solution A or Solution B has more solute in it. The goal of this project is to determine the meaning of Osmosis.
This experiment is an attempt to investigate the amount of water potential across root storage plant species. The root storage plant species that shall be used are the carrot and the potato and the method that shall be used is known as Chardakov’s method. Water potential is the tendency of water to enter or leave a cell. Water moves from an area or region of low water potential to an area of high water potential. It is important to note that the highest water potential is 0(the water potential of pure water) and the other water potential values are in negative numbers .